| Starters |
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| Zuppa del Giorno |
| Homemade Soup of the Day |
| Cannelloni alla Fiorentina |
| Crepes filled with Spinach & Ricotta in a delicious Cheese Sauce |
| Camembert Fritti |
| Deep fried Camembert served with a Cranberry Preserve |
| Insalata Tricolore |
| Avocado, Mozzarella & Tomato served with fresh Basil |
| Main Course |
| Pollo Sorrentina |
| Breast of Chicken topped with Tomato and Mozzarella Cheese |
| Entrecote Dragoncello |
| Sirloin Steak in a Brandy, Tarragon and Cream Sauce |
| Salmon alla Meunieure |
| Supreme of Salmon in a Lemon & White Wine Sauce |
| Margherita Pizza |
| Tomato, Mozzarello & Oregano and 2 toppings of your choice |
| Pasta | |
| (Available as a Starter or Main Course) | |
| Linguini con Gamberetti |
| Flat Spaghetti with Tiger Prawns in a Cherry Tomato Sauce with White Wine and Garlic |
| Spaghetti alla Carbonara |
| Spaghetti served in a Cream & Bacon Sauce |
| Spaghetti alla Napoletana |
| Spaghetti in a Tomato & Basil Sauce |
| Linguine Ragu |
| Flat Spaghetti in a Bolognese Sauce |
| Penne Arrabiata |
| Pasta Tubes in a hot Chilli & Tomato Sauce |
| Tortelloni alla Gigi |
| Meat filled Pasta Parcels in a Mushroom, Ham and Cream Sauce, with a touch of Pesto |
| dessert |
| Selection of dessert & Italian Ice Cream |
| 2 Courses £14.50 ph | 3 Courses £18.50 ph |
| (includes Filter Coffee) | |
| Table d’Hote Menu is available every day except Saturday Evening | |
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(+ 10% Service Charge) All dishes are cooked fresh to order, therefore during busy periods please advise us if you require your meal to be served within a certain time. |
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